Tom Ohling is easy to work with.

Dear Mr. Ohling:

On behalf of the Food and Nutrition Program, I wish to thank you for your presentation at our 37th Annual Fall Conference for School Food Service Directors. We appreciate your help in making this conference a success. We hope that you enjoyed the conference as much as it has been our pleasure to work with you.

— Barbara Campbell, Supervisor, Child Nutrition Program, Michigan Department of Education

No matter where he goes, you get the same 100% Satisfaction Guarantee.

    Join the ranks of clients from across the nation:

  • ACF Chef & The Child Foundation
  • ACOSTA Food Service
  • AIPC Sales Co.(American Italian Pasta Company)
  • American Culinary Federation
  • American Indian Council
  • Assilomar Conference Center
  • Benton County Fair
  • Benton County Health Department
  • Bob's Red Mill
  • BPM Senior Living
  • Central Oregon Arts Association
  • Chefs de Cuisine Society of Oregon
  • Clackamas County Fair
  • Coastal Marketing
  • Columbia County Fair
  • Commission For The Blind
  • Darcy’s Good Food & Drink
  • David Hanzlik & Associates
  • DeChutes County Fair
  • Doscocil
  • Food Service Specialists
  • Free Clinic of SW Washington
  • Gales Creek Camp
  • Glimcher Properties
  • Hanzlik & Associates
  • Illinois Department of Education
  • Illinois School Nutrition Association
  • In & About Magazine
  • Janus Youth Projects
  • Jefferson County Kentucky Head Start
  • John Halpern, CPA
  • Kelley-Clarke, Inc.
  • Kentucky Cabinet of Health
  • Kentucky State Fair
  • Kids Fest Chicago
  • Kikkoman
  • Linn County Fair
  • Lloyd Center Corporation
  • Loaves & Fishes Centers, Inc.
  • Marriott Food Service
  • Marriott Residence Inns
  • Michaelbook Country Club
  • Michigan Department of Education
  • Michigan Team Nutriton
  • Multnomah County Fair
  • National Psoriasis Foundation
  • NORPAC
  • Northwest Hospitality News
  • NW Natural
  • Oregon Alliance of Senior and Health Services
  • Oregon Center For Assisted Living
  • Oregon Commission For The Blind
  • Oregon Council on Developmental Disabilities
  • Oregon Department of Education
  • Oregon Dietetic Association
  • Oregon Health Care Association
  • Oregon Health Sciences University
  • Oregon Parent Training
  • Oregon Restaurant Education Foundation
  • Oregon School Employees Association
  • Oregon School Food Service Association
  • Oregon State Fair
  • Oregon VISTA
  • OSFSA Conventions
  • Parent Magazine
  • Pathfinder Academy
  • Pharmacist Association of Southwest Washington
  • Portland Parent Magazine
  • Portland Rose Festival
  • Realty By Referal
  • Rolling Hills Casino, Inc.
  • Ronald McDonald House
  • Salvation Army Greenhouse
  • Spirit Mountain Gaming, Inc.
  • Stanz Food Service
  • Stewart’s Fire Fighting Catering
  • SYSCO of Pittsburgh
  • SYSCO of Portland
  • SYSCO of Sacramento
  • The Inn at Spanish Head
  • The Oregonian
  • The Salvation Army-Cascade Division
  • Uncle Ben's Foods
  • United States Department of Agriculture
  • US Foodservice
  • Washington County Fair
  • Washington County Oregon Head Start
  • Washington Human Resources Council
  • Western Culinary Institute
  • Willamette Luthern Care Home
  • Yamhill County Fair
  • Meeting Planners
  • Media
  • Event Coordinators
  • PTA's and PTO's
  • Parents
  • Educators
  • Employers
  • Community Leaders
  • Sponsors
  • Fund Raisers

Loved by audiences —

“Thanks so much for being a speaker at conference. I learned more from your class than all of the rest. ”

— Wilma Hyde, OSFSA Conference

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Honored for commitment to quality education

American Culinary Federation President's Citation to Tom Ohling for education

from The American Culinary Federation

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Recognized in the community

Firestone 100 national honor to Tom Ohling for service to others

Firestone 100 National Community Service Recognition

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Recognized for excellent childhood education

Chefs de Cuisine Society of Oregon honors Tom Ohling for childhood education programs

from Chefs de Cuisine Society of Oregon

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